| 1 |
OGURTSY MARINOVANYE |
Pickled cucumbers marinated in the traditional Russian way. Traditional Russian starter, goes best with vodka! |
£4.20 |
| 2 |
GREEN SALAD |
Refreshing blend of lettuce and spring onion with oil and lemon juice. |
£4.70 |
| 3 |
KAPUSTA KWASHENAYA |
Sauerkraut salad. |
£4.90 |
| 4 |
VESNA |
A traditional Russian salad made of tomatoes, cucumbers, fresh red pepper, onions and sour cream or olive oil. |
£5.60 |
| 5 |
EMANBAJADY |
Slightly spiced traditional Armenian vegetarian dish comprising chopped fried aubergines, green peppers, red peppers and onions sautéed in tomato sauce. |
£5.60 |
| 6 |
VEGETARIAN RUSSIAN SALAD |
Made from a blend of potatoes, green peas, carrots, pickled cucumbers and mayonnaise. |
£5.60 |
| 7 |
RUSSIAN SALAD |
Red peppers marinated according to a traditional Armenian recipe with garlic and fresh parsley. |
£5.90 |
| 8 |
KARMIR BIBAR |
A traditional Armenian starter made of marinated red peper with garlic and parsley. |
£5.90 |
| 9 |
SEKHTORATS |
A traditional Armenian starter made of fried aubergines with garlic and fresh parsley. |
£5.90 |
| 10 |
PRAWN COCKTAIL |
Prawns in a specially blended sauce. |
£5.90 |
| 11 |
GREEK SALAD |
Tomatoes, cucumbers, green and red peppers, onions, feta cheese and black olives. Toped with olive oil for flavour! |
£5.90 |
| 12 |
YAZYK OTVARNOY |
The centre-piece and a must at any Russian festivity. This cooked beef tongue is served with horse-radish sauce. A delicacy to be savoured! |
£6.20 |
| 13 |
YAITSA FARSHIROVANNYE |
CAVIAR EGGS- The pride of every Russian festive table. Eggs halved and stuffed with special filling and topped with: |
|
| Red Caviar |
£6.20 |
||
| Black Caviar |
£7.20 |
||
| 14 |
KHOLODETS |
Cooked meat in a special jelly broth, gently flavoured with garlic and bay leaves. Served cold. |
£6.50 |
| 15 |
GRIBY MARINOVANYE |
Mushrooms, marinated in a Russian style. |
£6.50 |
| 16 |
SMOKED PORK FILLET |
This meat lover's delight is served with mustard. |
£6.50 |
| 17 |
SELYODKA |
Salted herring served in a typical Russian style. It is garnished with onions, oil and served with boiled potatoes and fresh dill. Goes best with Vodka!h |
£6.80 |
| 18 |
SATSIVI |
Grounded spiced walnut sauce with chicken. This is a well-known, classic Georgian sauce. |
£6.90 |
| 19 |
PYERYETS FARSHIROVANNYI |
Red peppers stuffed with fried vegetables, fresh parsley and flavoured with garlic. |
£6.90 |
| 20 |
BASTURMA |
Traditional Armenian dried beef coated in spices and thinly cut. |
£6.90 |
| 21 |
SELYODKA POD SHUBOY |
Salted herring garnished with layers of cooked chopped vegetables, eggs and covered with mayonnaise. All types of salted fish are used extensively in Russia and are eaten as an accompanimentto vodka! |
£7.50 |
| 22 |
MYASNOE ASSORTY |
Assorted cooked, smoked and roasted meat platter. Accompanied with mustard. (For 2 people) |
£14.90 |
| 23 |
RYBNOYE ASSORTY |
Assorted smoked and salted fish platter. Served with lemon. (For 2 people) |
£17.90 |
| 1 |
MUSHROOM JULIENNE |
Sliced mushrooms in a delicious creamy sauce topped with cheese and comes straight from the oven. Served in small ramekins |
£4.90 |
| 2 |
VARYENIKY |
Traditional Ukrainian "Ravioli" - style dumplings stuffed with mashed potatoes and served with sour cream. |
£5.20 |
| 3 |
VARYENIKY S-TVOROGOM |
Traditional Ukrainian "Ravioli" - style dumplings stuffed with cottage cheese and served with sour cream. |
£5.80 |
| 4 |
BLINY S-MIASOM |
Russian pancakes with minced meat. Served with slices of tomatoes and sour cream. |
£6.50 |
| 5 |
KHACHAPURY |
Traditional Georgian cheese bread, straight from the oven. |
£6.50 |
| 6 |
CHEBUREKY |
Pork patties - these are small pies filled with meat and served with a clear chicken broth. |
£7.50 |
| 1 |
CHICKEN SOUP |
Home-made broth with chicken, noodles, potatoes, carrots and sprinkled with fresh dill. |
£4.50 |
| 2 |
BORSH |
Traditionally Ukrainian, this soup became internationally famed.
It comprises beef, potatoes beetroot, cabbage and carrots. Served
with sour cream and sprinkled with fresh dill. |
£4.90 |
| 3 |
KHARCHO |
Classic Georgian lamb soup with rice, pickled cucumbers, special Georgian spices, garlic and sprinkled with fresh coriander. |
£4.90 |
| 4 |
GRIBNOY |
Home-made mushroom soup with noodles. Served garnished with fresh herbs. |
£6.90 |
| 5 |
MYSNAYA SOLYANKA |
A thick soup with a sour flavour, made of mixed cooked smoked meets, pickled cucumber, potatoes and sour cream. Served with black olives, lemon, dill or parsley. |
£6.90 |
| 6 |
UKHA PO-DOMASHNEMU |
This clear fish broth is a lighter version of UKHA TSARSKAYA and
is made of sturgeon and salmon, potatoes, and fresh herbs. |
£9.50 |
| 7 |
UKHA TSARSKAYA |
This
"King Style" soup, made of sturgeon and salmon, was the
favourite dish of the Russian Tsar, Peter the Great. This Royal fish
soup comprises potatoes, tomato sauce and pickled cucumbers. It is
served with lemon, black olives and dill. |
£9.90 |
|
1 |
SIBERIAN PELMENY |
Siberian "ravioli" with meat is the favourite dish of every Russian. It is served with sour cream or vinegar. |
£6.50 |
|
2 |
SIBERIAN PELMENY IN BROTH |
Served with sour cream. |
£6.90 |
|
3 |
SIBERIAN PELMENY FRIED IN BUTTER |
Served with sour cream. |
£6.90 |
|
4 |
DOLMA-ECHMIADZIN STYLE |
Traditional Armenian meal made of vine leaves stuffed with minced lamb meat, rice and herbs. Served with garlic-flavoured yoghurt. |
£9.50 |
|
5 |
RUSSIAN GOLUBTSY |
Cabbage rolls stuffed with minced lamb, rice and herbs, cooked in tomato sauce and served with sour cream. Originally Ukrainian it made its way to every Russian home. |
£9.90 |
|
6 |
CHAKHOKHBILI |
Traditional Georgian chicken and tomato stew. Served with long-grain rice. |
£10.90 |
|
7 |
PECHEN KURINAYA |
Chicken liver in red wine sauce, served with rice. |
£11.50 |
|
8 |
INDEYKA |
Tender strips of turkey breast fillet, golden fried with vegetables. |
£11.50 |
|
9 |
KOTLETA DOMASHNAYA |
Russian home-made cutlets from minced pork, mixed with finely chopped onion, beaten egg, oval shaped, coated in breadcrumbs and fried on both sides. Served with rice or potatoes. |
£11.80 |
|
10 |
LULA-KEBAB |
An exceptional Armenian kebab! Minced lean lamb with parsley and onions grilled on skewers, over hot charcoal. Served with rice. |
£11.90 |
|
11 |
OTBIVNAYA |
In Russia, this is a well-known tender battered pork steak, marinated and fried on both sides. Served with potatoes. |
£11.90 |
|
12 |
CHICKEN KIEV |
The pride of Ukraine! Tender chicken breast coated in golden breadcrumbs and stuffed with herbs, garlic and butter. Served with fried potatoes. |
£12.50 |
|
13 |
INDEYKA V-MINDALE |
Tender turkey breast fillet coated in almonds and golden fried. Served in special light orange cream sauce. |
£12.90 |
|
14 |
KURYATINA |
Tender fillet of chicken baked with cheese, topped with a tomato ring and accompanied with potatoes or rice. |
£12.90 |
|
15 |
YAZIK TELIACHIY |
Tender strips of veal tongue in a light creamy sauce with wild mushrooms. Served with rice. |
£13.50 |
|
16 |
KUROCHKA S NACHINKOY |
Boneless chicken thigh stuffed with wild mushrooms, fried onions, tomatoes, fresh parsley and mayonnaise. Pan fried and served with fried potatoes. |
£13.80 |
|
17 |
CHANAKY |
In Russia this is a very famous Georgian mutton stew with potatoes, aubergines, tomatoes, fresh herbs and slightly spiced. Cooked and served in a traditional clay pot. |
£13.90 |
|
18 |
ZAPYEKANKA SVINAYA |
Pork fillet baked with cheese and served with a mouth-watering mushroom sauce and fried potatoes. |
£14.50 |
|
19 |
UTINAYA GRUDKA |
Duck breast fillet stuffed with wild mushrooms, fried onions, tomatoes and mayonnaise. Served with rice or roast potatoes. |
£14.50 |
|
20 |
PLOV PO-UZBEKSKI |
There are numerous plov recipes originating in Central Asia. This one, in particular, is combined of rice cooked with pieces of lamb fillets, finely chopped and fried carrots, onions and spices. |
£15.90 |
|
21 |
SVININA |
A pork fillet, stuffed with cheese and strips of smoked pork. Served with roast potatoes. |
£16.50 |
|
22 |
BEEF STROGANOV |
is the invention of a Russian General named Stroganov. Tender strips of meat sauteed in rich red wine and sour cream sauce with mushrooms. Served with rice or roast potatoes. |
£16.90 |
|
23 |
KROLIC V-SMETANE |
Mouth-watering stripes of rabbit fillet, cooked in a creamy sauce with mushrooms and served with roast potatoes. |
£16.90 |
|
24 |
BEEF STEAK |
Fried and garnished with freshly crushed black pepper. Served with tomatoes and fries. |
£16.90 |
|
25 |
CHICKEN TAPAKA |
Extremely popular in Armenia- whole baby chicken flattened and marinated in spices and lemon juice. Baked in the oven, garnished with garlic and chopped fresh parsley. Served with roast potatoes. |
£16.90 |
|
26 |
PEREPELKA |
Marinated quails fried in butter, served with quail eggs and a home-made sauce, which is specially prepared with red peppers, onions, mushrooms and double cream. |
£18.50 |
|
27 |
SHASHLYK |
Armenian style kebab - lamb or chicken cubes specially marinated and grilled over hot wooden-charcoal.Served on skewers with onion rings, fresh parsley and complimented with rice. |
£14.50 |
|
1 |
FISH AND CHIPS |
Fried breaded cod fillet, served either with chilli sauce or mayonnaise |
£7.80 |
|
2 |
BUTTERFLY KING PRAWNS |
Coated in crispy breadcrumbs served either with chilli sauce or mayonnaise. |
£8.90 |
|
3 |
ISCHKAN |
Rainbow trout cooked in a special Armenian sauce with seasonal vegetables. |
£13.90 |
|
4 |
KHOROVATS ISCHKAN |
Trout marinated in lemon juice and spices, grilled and served with potatoes. |
£13.90 |
|
5 |
GRILLED SALMON STEAKS |
A simple but delicately flavoured dish, accompanied with potatoes and lemon. |
£13.90 |
|
6 |
LOSOS |
Baked salmon steak in a delicious white wine creamy sauce served with roast potatoes. |
£14.50 |
|
7 |
HALIBUT |
Grilled or fried Halibut steak served with lemon, olives, fresh herbs and |
£14.90 |
|
8 |
OSETRINA |
Pan fried tender fillet of Sturgeon topped with mashed egg, fresh chopped dill and parsley surrounded with red caviar. |
£15.80 |
|
9 |
"EREBUNI'S " EXCLUSIVE |
Sturgeon kebab served on skewers, garnished with tomatoes, lemon and rice. Sturgeon is the most famous fish in Russia, not only because it produces the best caviar but also for its own delicious taste. (it is complemented with 25ml of vodka) |
£18.90 |
|
1 |
KARTOSHKA |
Home-made fried potatoes with fried onions and mushrooms. |
£8.90 |
|
2 |
HAILASAN |
A blend of potatoes, red peppers, onions, green beans, courgettes, tomatoes and fresh herbs poached in tomato sauce. It is said to be one of the most delicious Armenian vegetarian dishes. Served with rice. |
£10.90 |
| 1 |
Armenian Chocolate Cake |
|
£4.50 |
| 2 |
Armenian Honey & Walnut Cake |
£4.50 |
|
|
3 |
Napoleon |
An exquisite Russian delight - a multi layered flaky pastry filled with whipped cream. |
£4.60 |
| 4 |
Assorted Ice- Cream |
Chocolate, Strawberry or Vanilla. |
£4.60 |
| 5 |
Armenian Baklava |
Armenian pastry filled with nuts, honey and mild spices. | £4.80 |
| 6 |
Seasonal Fresh Fruits |
With walnuts and honey. An old Armenian Recipe. |
£4.50 |
| 7 |
Fruit Cocktail |
Topped with whipped cream |
£4.90 |
| 8 |
Pancakes |
With cottage cheese and served with sour cream. |
£5.40 |
| 9 |
Fruit Pancakes |
With preserved fruits and whipped cream. |
£5.60 |
|
1 |
COFFEE |
£2.50 |
|
2 |
ARMENIAN COFFEE |
£3.00 |
|
3 |
ARMENIAN COFFEE with BRANDY |
£4.50 |
1 |
TEA |
Small Teapot |
£2.00 |
Large Teapot |
£5.00 |
||
2 |
Green/ Mint/ Fruit Tea |
Small Teapot |
£2.50 |
|
|
Large Teapot |
£6.00 |
1 |
Mineral Water (Still or Sparkling) |
Small Bt |
£2.50 |
Large Bt |
£4.00 |
||
2 |
Coke/ Diet Coke/ Sprite/ 7-Up/ Fanta |
Glass |
£1.50 |
Can |
£2.00 |
||
3 |
Russian Lemonade (Buratina/ Cheburashka/ Tarkhun) |
£4.00 |
|
1 |
Apple/ Orange/ Tomato/ Grapefruit Juice |
Glass |
£1.50 |
Jug (1 Litre) |
£5.00 |
||
2 |
Cranberry/ Cherry/ Mango/ Apricot/ Peach Juice |
Glass |
£2.00 |
|
|
Jug (1 Litre) |
£6.00 |
| All Prices Are Inclusive Of VAT |
| 10% Service Charge Will Be Added To Your Bill |