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Christmas Menu (option 1) £25 Per Person |
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Starters |
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Mushroom Julien |
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Sliced mushrooms in a delicious creamy sauce
topped with cheese. |
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Blini S-Miasom |
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Russian pancakes with minced meat. Served with
sour cream. |
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Main
Course |
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Lula-Kebab |
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| Minced lamb grilled over hot
charcoal and topped with parsley and onions. |
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Served with rice. |
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Indeyka V-Mindale |
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Turkey breast fillet coated in almonds and
golden fried. |
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Served with baby potatoes. |
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Peryets Farshirovanni |
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| Red peppers stuffed with
vegetables and served with rice or baby potatoes. |
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Dessert |
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Tea
or Coffee |
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Napoleon
or Baklava |
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| PLEASE NOTE |
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| £5 PER PERSON
DEPOSIT IS REQUIRED FOR RESERVATION |
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| A 10% SERVICE CHARGE WILL BE ADDED TO YOUR
BILL |
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Christmas Menu (option 2) £30 Per Person |
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Starters |
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Borsh |
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Traditional Russian soup served with sour cream. |
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Aubergines (V) |
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Traditional Armenian starter - fried aubergines with garlic and parsley. |
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Blini s- Miasom |
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Russian pancakes with minced meat. Served with sour cream. |
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Main
Course |
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Indeyka s Nachinkoy |
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| Tender turkey breast fillet stuffed with wild mushrooms and tomatoes. |
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Osetrina |
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Sturgeon - the favourite food of the Russian Zar. |
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Kortoshka (v) |
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| Traditional Russian home-made fried potatoes with mushrooms and onions. |
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Dessert |
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Tea
or Coffee |
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Napoleon
or Baklava |
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| PLEASE NOTE |
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| £5 PER PERSON
DEPOSIT IS REQUIRED FOR RESERVATION |
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| A 10% SERVICE CHARGE WILL BE ADDED TO YOUR
BILL |
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